Fresh flavours,
made daily

Marinated chicken with garlic sauce, pickles, and fresh vegetables in warm pocket bread

Crispy falafel with tahini, hummus, fresh salad, and pickled turnips

Spiced lamb kofta with tzatziki, tomatoes, and onions

Combination of chicken and lamb with garlic sauce and vegetables

Grilled halloumi cheese with za'atar, tomatoes, and mint

Slow-roasted beef with tahini, pickles, and fresh herbs

Tender chicken shawarma wrapped in soft lavash with garlic sauce

Crispy falafel with hummus, tabbouleh, and tahini in a wrap

Succulent lamb with garlic sauce, pickles, and fresh vegetables

Roasted seasonal vegetables with hummus and feta cheese

Seasoned beef and lamb kafta with onions and tomatoes

Fresh vegetables with crispy pita chips and sumac dressing

Classic parsley salad with bulgur, tomatoes, and lemon dressing

Cucumber, tomatoes, olives, and feta with olive oil dressing

Mixed greens topped with chicken shawarma and tahini dressing

Creamy chickpea dip with olive oil and warm pita bread

Smoky eggplant dip with tahini and pomegranate seeds

Crispy chickpea fritters served with tahini sauce

Crispy pastry filled with feta and herbs

Creamy Lebanese garlic sauce

Warm, freshly baked pita bread

Traditional strong coffee brewed in a cezve

Refreshing blend of fresh lemon and mint

Double shot espresso with velvety steamed milk

Double shot espresso over hot water

Spiced chai with your choice of milk

Freshly squeezed orange juice

Traditional salted yogurt drink

Cold brew with milk and ice

Flaky filo pastry with pistachios and honey syrup

Crispy vermicelli pastry with sweet cheese and rose syrup

Creamy rice pudding with cinnamon and rosewater

Energy balls made with dates, nuts, and coconut

Assorted lokum with rose and pistachio flavours